These potato wedges with Provencal herbs will become the ideal accompaniment to your meat and fish dishes, or will allow you to prepare delicious tapas in just a few minutes.

The product contains a dressing of oil, Provencal herbs and salt, and is vacuum-packed and steamed, without any preservatives or allergens.

For tasting, just heat the potatoes in the oven for 10 minutes at 175ºC, or sauté them in a frying pan until golden brown.

The shelf life of the product is up to 60 days under refrigeration without detriment to its quality.